Presunto Ibérico de Bellota Hernández Jiménez SUMMUM

The Summun Acorn-Fed Iberian Ham is the peak of the Hernández Jiménez saga: the piece we select from the year's finest batches, chosen one by one by our master ham-maker. A 75% Iberian-breed ham with D.O. Guijuelo quality certificate, intense flavour, distinctive aroma and a slender shape.

It comes from Iberian pigs raised free-range in our Salamanca, Extremadura and Andalusia pastures, fed on acorns and natural pasture. Each piece is aged for a minimum of 48 months in our century-old Guijuelo cellars.

Specifications

• Type: acorn-fed Iberian ham, 75% Iberian breed
• Certification: D.O. Guijuelo · full traceability from birth, isotope and analytical controls
• Curing: minimum 48 months in a natural Guijuelo cellar
• Approx. piece weight: 9-10 kg
• Diet: acorns and natural pasture, free-range
• Complies with Spanish R.D. 4/2014 Iberian quality standard

Serving

• Whole piece, hand-sliced or boned (per chosen option)
• Hand-sliced: approx. 47% yield, in 100 g vacuum packs with bones and trimmings
• Open the vacuum pack 30 min before serving

Why Summun

Over 130 years of craft in Guijuelo, 4th generation, founding members of the Guijuelo PDO since 1986. Summun is the piece we reserve for those who want the very best.