Iberisk Cebo Skulder 50% Race halvudbenet · Hernández Jiménez

The 50% Iberian-breed Cebo Shoulder Ham, semi-boned offers the same quality as the whole piece, with part of the bone removed for easier carving and better yield.

Specifications

• Type: cebo Iberian shoulder ham, 50% Iberian breed, semi-boned
• Natural Guijuelo ageing with curing over 20 months
• Per Spanish R.D. 4/2014

Why this piece

All the quality of Guijuelo Iberian shoulder ham, with the convenience of semi-boning.